Thursday, October 7, 2010

Following my friend, Emily Hoffman's, lead I've decided to post my meal plans for the week. I love reading hers, when she posts them, just because I'm curious to know what other people are eating and cooking. If there are any of you out there who regularly make meal plans, you should post them too. Who knows? Maybe we can inspire each other!
So here's the Gibsons' week in food:
Sunday: Toad in a hole (for conference breakfast) and homemade cream of tomato soup with grilled cheese sandwiches (for dinner)
Monday: Chicken and potato curry, with rice
Tuesday: Seared herb chicken and candied acorn squash
Wednesday: Butternut squash soup with fried onions
Thursday: London broil with roasted potatoes, onions, and carrots and braised cabbage
Friday: Baked rigatoni with chicken, roasted peppers, tomatoes, and zucchini
Saturady: Probably leftovers, because that's where my meal plans end!